Iftar Items Cooking
/ Iftar Items
Blend mince and bread in blender. Add ginger garlic paste
Cut chicken breast into thin strips
Aalo Chana Chaat
In a bowl mix together boiled and cubed potatoes, boiled chickpeas
Qeemy Kay Pakory
In a bowl add mince, gram flour, crushed coriander seeds
Besan Ke Dahi Bade
Beat the yogurt adding a little water to a paste.
Eggplant and Coconut Pakoray
Mix baking powder in refined flour.
Chicken and Chickpeas Pakoray
Cut chicken into small,thin pieces
Crispy Piyala Chaat
Blend oil Ingredients of special masala in blender. Blend separately all ingredients for chutney
Vegetable Pakoras Recipe
Deep fry in oil until golden brown.
Serve with dipping sauces
Knead khoya and chenna gently together.
Put the flour in a deep bowl, add the yeast and salt
Share on Faceebok
Share on Twitter
Funbaz.com © 2011-2012
| Site By: